About Us
Cyclops has a 37-year tradition of crafting award-winning yoghurts using only premium dairy ingredients
Our European-style yoghurts are renowned for their thickness and silkiness. They're made using original recipes that combine the freshest farm taste, with sustainable manufacturing practices. We are proud to be New Zealand owned.
Pure and Simple:
The Cyclops Way
At Cyclops, we believe in keeping things simple and genuine. Our yoghurts are crafted with just two ingredients: milk and cultures. No GMOs, no artificial sweeteners, and absolutely no unnecessary additives.
Using a unique overnight fermentation process and a special blend of live active cultures, our yoghurts deliver great taste while supporting your digestive health and overall well-being.
Yoghurt is a true nutritional superstar, linked to a healthier heart, stronger bones, effective weight management and more! We’re committed to bringing you all these benefits in every spoonful of our probiotic-rich yoghurt, making it the perfect choice for those who value their health.
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Discover the True Essence of Yoghurt
In a world of shortcuts and compromises, Cyclops Yoghurt stays true to its roots, crafting real and authentic yoghurts that nourish your body and delight your taste buds. Every spoonful is a celebration of simplicity, quality, and health. Join us in savouring yoghurt as it was meant to be.
Jim is back
Cyclops is delighted to welcome back Jim Small, the person who first developed our yoghurts way back in 1988. Today’s range of premium products all owe their origins to Jim’s invention of recipe and process.
When he started Cyclops Jim was charged with enthusiasm for making better yoghurt than what was available in New Zealand at the time. Coming from outside the dairy industry allowed him to innovate at an artisan level and effectively create the first premium yoghurt. Some of his early innovations were, thicker, Greek style yoghurt, fruit on top and transparent packaging. In the early 90’s Cyclops introduced the first genuine strained Greek yoghurt to the market.
Jim says the reason he is so happy to be back with Cyclops after a few years away is because of the new team that is in place. He says, “the food industry is about more than simply making the best quality product. It requires a lot of other skills and disciplines. The team in place now are highly skilled in what they do which allows me to concentrate on the product and the processes – as I have always loved to do. It’s my dream job!”
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No spoon? No problem 😎
Our new Lactose Free Vanilla Yoghurt Pouch is a perfect sweet addition to your little ones lunch box (or yours!) 🍼
It might taste like a treat, but you can feel good about it. It is protein and calcium rich, with no added sugar! 👏👏
When we add the lactase enzyme it breaks down the lactose into glucose and galactose, simple sugars that taste naturally sweeter, even though the actual sugar content hasn`t changed.
The result? A naturally sweet yoghurt that pairs beatuifully with vanilla, without neeidng to add a thing 🥳
Taste it for yourself and let us know what you think!
#CyclopsYoghurt #NZyoghurt #LactoseFree #NoAddedSugar #OnTheGo
📢 Cyclops is on the go!! 🚵🏇⛷️🏄🚣
Our Lactose Free Vanilla and Mixed Berry are pouched up and on their way to New World and PaknSave shelves across the North Island 😎
Tummy friendly, creamy and not owned by the French!! 😛🇳🇿🇳🇿🇳🇿
The perfect single served yoghurt for lunch boxes or life on the move 🏃
#cyclopsyoghurt #eatwellbewell #NZMade #NZOwned #lactosefreeyoghurt #probiotics
Gang`s all here.... for now 😏
We got something new hitting the shelves in the North Island next week, any guesses what its going to be? 🤔
#CyclopsYoghurt #GoodDairyDoneWell #gangsallhere #EatWellBeWell #NPD #NameABetterYoghurt
Creamier than a compliment from your nana 👵😍
#CyclopsYoghurt #TheThickest #TheCreamiest #NZMade #NaturalYoghurt #ProbioticPower #EatWellBeWell #ThanksNana
Eat Cyclops, Live Longer - it`s as simple as that! 😛
#CyclopsYoghurt #EatWellBeWell #Yoghurt #Probiotics #GutHealth #LiveLongAndProsper #NZMade
