Cyclops Dairy Products for
Commercial Kitchens & Restaurants
Ask about our range of Yoghurts and Sour Cream trusted by meal prep brands, restaurants, frozen yoghurt brands, care homes and hospitals throughout Aotearoa.
Sunny-yo Yoghurt
Enjoy the delightful taste and affordability of Sunny-yo Yoghurt. Expertly crafted in New Zealand, Sunny-yo offers a perfect blend of creaminess and rich flavour at a price that fits your budget. Our yoghurt is Pot Set, made with care and dedication, ensuring it meets high standards of deliciousness and nutrition. Ideal for cafes, restaurants, and food service providers, Sunny-yo is a versatile and cost-effective choice that adds a touch of sunshine to any menu, helping you deliver quality to your customers without compromising on budget.
Nutritional Information
Available Sizes: β¨
1kg, 4kg and 10kg
Avg Qty
Per 100g
Nutrients
Energy
309kJ
Protein
4.8g
Fat Total
3.4g
-Saturated
2.0g
Carbohydrate
6.7g
-Sugars
6.2g
Sodium
55.3mg
Ingredients:
Milk and/or milk solids and/or cream, Water, Modified starch - E1422 (thickener), Pectin - E440 (Stabiliser), Culture
Thick Sour Cream
Indulge in the velvety richness of Cyclops’ Thick Sour Cream. Carefully crafted in New Zealand, our sour cream boasts the perfect thickness, ensuring a delightful texture that complements any dish. Vegetarian friendly and made with passion and expertise, it’s a versatile and creamy companion that adds a touch of luxury to your culinary creations.
Nutritional Information
Available Sizes: β¨
1kg, 4kg and 10kg
Avg Qty
Per 100g
Nutrients
Energy
830kJ
Protein
4.45g
Fat Total
17.7g
-Saturated
8.85g
Carbohydrate
7.8g
-Sugars
7.65g
Sodium
44mg
Ingredients:
Milk and/or Milk Solids and/or Cream (Milk), Cultures, Modified Starch (Corn)
Natural Thick and Creamy
Our original thick and creamy yoghurt made with the very best dairy ingredients. A luxuriously thick and silky European style yoghurt. All natural and rich in probiotics. Use it in your marinades, curries, baking, smoothies, the options are endless!Β
Nutritional Information
Available Sizes: β¨
1kg, 4kg and 10kg
Avg Qty
Per 100g
Nutrients
Energy
470kJ
Protein
5.7g
Fat Total
7.5g
-Saturated
5.5g
Carbohydrate
5.0g
-Sugars
3.8g
Sodium
51mg
Ingredients:
Water, Milk and/or milk solids, cultures (Lactobacillus delbrueckii sp bulgaricus Streptococcus thermophilus Bifidobacterium Lactobacillus acidophilus Lactobacillus delbrueckii subsp lactis)
Available Products
We can supply any of our yoghurt varieties, as well
as vegetarian sour cream, at commercial volumes.
1 % Fat Yoghurt
Lactose Free Yoghurt
Full Fat Yoghurt
Authentic Greek Yoghurt
Organic
Yoghurt
Sunny-yo
Thick Sour
Cream
Available Sizes
1kg Tub
4kg Pail
10kg Bladder
Commercial Enquiries
We can provide any of our yoghurt varieties, as well as a vegetarian sour cream, at commercial volumes. Please get in touch to learn how we can help support your business needs!
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Do you know Cyclops is good for your skin on the inside and on the out? π§ββοΈ
Clear skin starts in the gut, because a healthy gut microbiome helps regulate inflammation throughout the body, which has a direct impact on skin conditions like acne, eczema, and general dullness. Probiotic-rich foods like Cyclops yoghurt support the gut environment that keeps things in balance β
Our yoghurt also contains high amounts of lactic acid, an AHA proven to be successful in refining pores, exfoliating the skin and stimulating collagen production. Unlike most other exfoliants that are harsh, it gently cleanses the skin and is suitable for even the most sensitive skin types. Plus, its thick and creamy texture lends a paste-like consistency that`s ideal for any face mask π½
Mixing our yoghurt with other nourishing additions, such as honey, avocado, matcha, or turmeric, can all add more benefits to your face mask π―π₯
Have you tried a yoghurt face mask? Drop your favourite combo below π
No single food does everything, but some foods do a lot π©βπ³
Cyclops yoghurt brings protein, calcium, live cultures, and B vitamins to a balanced day π
It`s easy to eat, easy to pair, and genuinely versatile. Sometimes eating well is less about nailing the perfect diet and more about adding things that reliably do good. A spoonful at a timeπ₯ π₯
Wishing everyone a warm and meaningful Matariki, however you choose to celebrate πππ
Here`s something not everyone knows: removing lactose actually makes yoghurt naturally sweeter.
That`s because lactose gets broken down into glucose and galactose by the added lactase enzyme, leaving a sweeter taste with the same grams of sugar per serve.
This allowed us to make a delicious Vanilla LF yoghurt, with the bonus of no added sugar π
Smooth, creamy, probiotic, and made for people who want the dairy experience without the digestive discomfort. Real vanilla. No sugar added. No compromise ππ©΅