Natural Lactose Free Yoghurt
For those who are lactose intolerant or low FODMAP, we’ve crafted a delectable Lactose-Free yoghurt. Now, you can savour the wholesome goodness of natural yoghurt, packed with probiotics, protein, and calcium, all while giving your digestive system the care it deserves. Our Lactose-Free yoghurt offers a gentle, creamy texture, with a hint of tanginess, delivered in a luxuriously silky manner.
Nutritional Information
Servings per pack: Approx. 5
Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 160 g
Energy
577kJ
361kJ
Protein
8.3g
5.2g
Fat Total
7.1g
4.6
-Saturated
5.1g
3.2g
Carbohydrate
10.4g
6.5g
-Sugars
10.4g
6.5g
Sodium
83mg
52mg
Calcium
296mg
185mg
Ingredients:
Milk and/or Milk Solids and/or Cream (Milk), Probiotic Cultures including Lactobacilus acidophilus and Bifidobacterium. Enzyme (Lactase).
Vanilla Lactose Free Yoghurt -No Added Sugar
Indulge in the smooth and creamy delight of our Lactose-Free Vanilla Yoghurt. We’ve combined the rich, velvety texture you love with the subtle sweetness of natural vanilla, all without added sugar. Packed with probiotics, protein, and calcium, it offers a nourishing treat that is gentle on your digestive system. Enjoy this luxurious, silky yoghurt on its own, or add it to your favourite breakfast or dessert for a touch of vanilla bliss.
Nutritional Information
Servings per pack: Approx. 3
Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 160 g
Energy
607kJ
363kJ
Protein
8.7g
5.2g
Fat Total
7.7g
4.6g
-Saturated
5.3g
3.2g
Carbohydrate
11.0g
6.6g
-Sugars
10.8g
6.5g
-lactose
0.0g
0.0g
- galactose
5.5g
3.3g
Sodium
87mg
52mg
Calcium
308mg
185mg
Ingredients:
Yoghurt [milk and/or milk solids and/or cream), Probiotic cultures (incl. L. paracasei, L. rhamnosus) Enzyme (Lactase)], Natural Flavour, Vanilla Bean Seeds (<0.5%)
Mixed Berry Lactose Free Yoghurt
Savour the vibrant flavours of our Lactose-Free Mixed Berry Yoghurt, made with premium Canterbury berries from Barker’s of Geraldine. The blend of black currants, blackberries, and boysenberries creates a delightful harmony of sweet and tangy flavours, perfectly complemented by our creamy, silky yoghurt. Enjoy it on its own or as a fruity addition to your breakfast or snack.
Nutritional Information
Servings per pack: Approx. 3
Avg Qty
Per Serve
Avg Qty
Per 100g
Serving Size: 160 g
Energy
642kJ
384kJ
Protein
7.8g
5.2g
Fat Total
7.1g 4.6g
-Saturated
4.8g
3.2g
Carbohydrate
15.3g
6.6g
-Sugars
14.5g
6.5g
- lactose
0.0g
0.0g
- galactose
5.0g
3.3g
Sodium
78.5mg
52mg
Calcium
278mg
167mg
Ingredients:
Yoghurt [milk and/or milk solids and/or cream), Probiotic cultures (incl. L. paracasei, L. rhamnosus), Enzyme (Lactase)], Berry Preparation (10%) (Berries 40% (blackcurrant (puree, from concentrate), blackberry, boysenberry (from concentrate)), water, sugar, starch, natural flavour, acidity regulator (330))
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Colder (and wetter ☔) days are definitely here 🥶
Cyclops yoghurt can help keep your immune system in shape, thanks to its natural probiotics and key nutrients like B vitamins and zinc 💪
Fermented the traditional way, our yoghurt supports a healthy gut — which is where over 70% of your immune system lives! 🦠
So while the weather gets rough, Cyclops can help your body stay resilient — one spoon at a time 🥣
#CyclopsYoghurt #GutHealth #ImmuneSupport #WinterWellness #NZMade
This hearty Chickpea, Tomato & Harissa Stew is full of bold, smoky flavour 🔥 and comforting texture. Served over fluffy couscous and topped with zingy herby lemon yoghurt 🍋, it’s a vibrant, satisfying dish with the perfect balance of heat & creaminess. Scoop it all up with warm pita 🫓 – no bite left behind!
📝 Ingredients
• 1 tbsp olive oil
• 1 onion, sliced
• 2 garlic cloves, minced
• 2 tbsp harissa paste (to taste)
• 1 tbsp tomato paste
• 1 red capsicum, sliced
• 1 can (400g) cherry tomatoes
• 1 can (400g) chickpeas, drained
• 1 tsp brown sugar
• Salt & pepper
• 1 cup couscous
• 1 cup boiling water
• Pinch of salt
• 1 tsp olive oil or knob of butter
🌿 Herby yoghurt
• ½ cup Thick & Creamy Cyclops yoghurt
• Handful mint & coriander, chopped
• Juice of ½ lemon
• Salt & pepper
✨ To serve: Warm pita bread
👩🍳 Method
Heat oil in a pan on medium. Sauté onion 5–6 mins. Add garlic & capsicum; cook 2–3 mins. Stir in harissa & tomato paste; cook 1–2 mins. Add chickpeas, tomatoes, sugar, salt & pepper. Simmer 15–20 mins ‘til rich & thick.
Meanwhile, pour boiling water over couscous with salt & oil/butter. Cover 5 mins, fluff with fork.
Mix yoghurt with herbs, lemon juice, salt & pepper.
To serve: couscous + stew + herby yoghurt + herbs on top. Warm pita on the side. Dig in! 💛
#cyclopsyoghurt #midweekmeals #vegetarianrecipes #comfortfood #easyrecipes
Happy Easter Long Weekend Cyclops Fans! 🐣🐰🥚
Most bunnies like carrots, this one prefers yoghurt! 😛
Whether it’s a sunny brunch or a sneaky snack between egg hunts, our traditionally made yoghurt is the treat your tummy actually wants 🤰🌞🥚🩵
#CyclopsYoghurt #HappyEaster #EasterWeekend #Brunch #EatWellBeWell #EasterBunny
Sweetness straight from the source 🐮🥛
No added sugar, just creamy, vanilla-infused lactose-free yoghurt made the traditional way 🩵🩵
#CyclopsYoghurt #LactoseFreeYoghurt #VanillaYoghurt #NoSugarAdded #EatWellBeWell #NutrientDenseFood #NZmade
Saturated Fats get a bad rap but they actually support our bodies in so many ways! 🙌
Enjoy @cyclops_yoghurt not only for the great taste, but for all the goodness it provides for your body 💙
#CyclopsYoghurt #EatWellBeWell #YouAreWhatYouEat #SaturatedFats #AnimalFats #HealthyFats
